Horison Hotel Jimbaran

Horison Hotel Jimbaran, is looking for passionate and energetic profile to fill the following vacant position :

1. Sous Chef
2. Chef de Partie

General Requirements:
• Max 30 years old and Indonesian nationality
• Have excellent knowledge and ability to create Western, Chinese , and Indonesian menus with good of menu variety
• Computer literate (Microsoft Office)
• Excellent written and verbal communication skills in English
• Have leadership, self starter, and high initiative

Please send your application letter and cv with recent photograph to: hrm.jimbaran@horisonhotels.com
Only shortlisted candidates will be notified